What was the impact on your practice?
My practice employs figurative and organic imagery usually (but not always) arranged in hierarchical structures to illustrate cycles of hunger, desire and consumption. I was moved to explore ecological resilience and the impact of parasitic organisms upon agriculture, and this eventually led to “The Vegetable Tortures’, an installation that examines the sustainability of genetically modified crops.
What would you say the long term impact has been on yourself and you work?
The research from my time in Florence continues to inform my work; it would be no exaggeration to say that I think about it every day. I remain vitally interested in issues of material consumption and sustainable farming practices. I am currently working on a series of drawings and ceramics that examine the depletion of fishing stock and marine resources and the vital yet uneasy relationship between humans and the sea tentatively called ‘The Cruel Sea’.